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Your sweet tooth is screaming at you. The dessert aisle at the grocery store is calling your name. The ice cream shop is controlling the direction of your car. Whether chocolaty-brownie madness, creamy vanilla divinity or a refreshing fruity concoction, you have probably given in to the sweet temptation of ice cream at some point along the way. Does this mean your diet is worthless? Does this make you a failure? Absolutely not! Remember, there is room for any food even when trying to lose weight. The key is moderation and control. Making smart decisions can help you avoid wreaking havoc on healthy eating habits, while still allowing a sweet indulgence in your life. Ice Cream, Yogurt,
Sorbet, OH MY!
What to Order: Although variety is usually the spice of life, don’t allow it to get you in trouble. There are definitely some options that are better for you. What’s even better is that with today’s food technology, the lower-calorie, lower-fat dessert choices can be tasty and satisfying. If creamy is your passion, choose a no sugar added, non-fat frozen yogurt. The taste will be satisfying whether it’s chocolate, vanilla, etc. If a refreshing taste is what you are after, non-dairy sorbets are also good options. These calorie counts are much lower than other options. There are a great many low-calorie choices offered in grocery stores as well as ice cream shops. Be calorie-wise and choose a lower calorie option. In addition, make sure you portion the frozen treat appropriately. Small sizes will still give your sweet tooth satisfaction without doubling the calories of larger sizes. Would You Like
a Cup or a Cone?
What to Order: At this point, consider your dessert goal. You are craving ice cream and that’s ok. At the same time, don’t forget that you can remove excess calories from your diet in small ways. By choosing to eat your dessert out of a cup, you are still receiving the full benefit and taste of ice cream, while saving calories. Next time you hear the proverbial cup vs. cone question, you’ll know how to answer! (Keep in mind that calories will vary depending on the size of the actual cone.) Toppings and Mix-ins
What to Order: Fresh fruit is a great addition to your frozen treat. With only 20 calories per ounce, you can add taste and texture to your dessert without a lot of additional calories. (However, some fruit toppings may have added sugar, which will increase calories.) These fruits are still lower than other options and are good additions to your dessert. You will also be adding fruit to your diet. If you are craving chocolate, opt for a serving of chocolate sprinkles or fat-free fudge topping. Both of those choices can help curb a chocolate fix while adding minimal calories to your daily total. For days when the ice cream craving strikes, here is an example of how you can have your cake (or ice cream) and eat it too! As you can see, small changes can make a big difference.
Simply choosing the lighter dessert version can save almost 500 calories! So go ahead and allow yourself dessert without guilt. Making smarter low-calorie choices makes all the difference. If you do decide to indulge in high-calorie desserts once in awhile, that’s ok too, as long as it’s the exception and not the rule. When that happens, make plans to go for a long walk or take part in your favorite physical activity to burn off the extra calories. In the meantime, satisfy your sweet tooth with tasty low-calorie options. * All calorie values
are approximations based on the average value of different brands. Calorie counts
will vary slightly depending upon the product. |
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